Raw Caramel Balls

April 19, 2016


 Prep Time: 5min  |  Cook Time: Nil  |  Makes: 12 Balls


These are just DELISH and so so easy to make



  • 1 cup Cashew Nuts

  • 10 Pitted Soft Medjool Dates

  • 1 tbsp of Coconut Flour, Probiotic Powder or Pure Gelatin (I use Gelatin)

  • 1 teaspoon  Pure Vanilla Paste

  • Pinch of Himalayan Sea Salt



  1. Place all ingredients in a high powered blender and Blitz until smooth in texture (If using a Thermomix Spd 8 for 1.30 to 2 minutes)

  2.  Form into teaspoon size balls


Tip:  Roll in dessicated coconut or dip into melted dark chocolate and keep in the freezer until ready to serve


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Nourish | Balance | Wellness
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