Oregano is one of the most potent and powerful essential oils and has been used for centuries in traditional practices.
The primary chemical component of Oregano is carvacrol. Due to its high phenol content, caution should be taken when inhaling or diffusing Oregano; only one to two drops is needed.
Oregano is a popular cooking spice and Oregano essential oil is an ideal substitute in recipes.
oregano
Primary Benefit
oregano is used extensively in Mediterranean cooking. Add one drop of Oregano Essential Oil in place of dried Oregano to spaghetti sauce, pizza sauce, or on a roast
Secondary Benefit
carvacrol; a component of Oregano Essential Oil may have antimicrobial properties
Tertiary Benefit
oregano Essential Oil contains antioxidants known to reduce the damage caused by free radicals
Aromatic Description
herbaceous, sharp, green, camphoraceous
Collection Method
steam distillation
Plant Part
leaf
Main Constituents
carvacrol, thymol